Restaurant's Menu Desayuno Peruano / Peruvian Breakfast Jugos de Frutas / Fresh Fruit Entradas / Appetizers Platos / Traditional Peruvian Entrees Pollos a la Brasa / Rotisserie Chicken Chifa / Chinese Style Mariscos / Sea Food Sopas / Soup Postres / Desserts Antojitos / Side Dishes Bebidas / Drinks Cervezas / Beers	Entradas / Appetizers Ceviches Choice of fresh Halibut, Shrimp or Calamari marinated in lime juice mixed with onions, cilantro and spices. Served cold with corn on the cob & yams.   Ceviche de Pescado (Fish Only) $ 11.95 Ceviche Mixto (All Three) $ 12.95 Ceviche de Mariscos (No Fish) $ 13.95 Ceviche de Camarones (Shrimp Only) $ 15.95   Choros a la Marinera Mussels marinated in lime juice, served with chopped corn, onions, cilantro and spices. $ 9.90 Anticuchos de Corazón Three delicious brochettes of marinated then grilled beef heart, served with potatoes and corn on the cob. $ 10.50 Papa a la Huancaina Sliced boiled potatoes covered in a traditional slightly spicy cheese cream. $ 8.95 Yuca a la Huancaina Deep fried yucca covered in a traditional slightly spicy cheese cream. $ 8.95 Papa Rellena Seasoned potato stuffed with beef, onions, black olive and egg, served with salsa criolla. $ 7.95 Tamal Peruano Our homemade tamale is made with pork & served with salsa criolla. $ 7.50 Causa de Atun Peruvian style potato pie filled with tuna salad, served cold. $ 8.95 Escabeche de Pescado Fresh fish filet topped with vinegar, marinated cooked onions, served with corn on the cob & yams. $ 10.50 Salchipapas Deep Fried beef frank and French fries served with a slightly spicy dip. $ 7.95 Ensalada de la Casa Garden salad with choice of dressing (Ranch, Italian, Thousand Island, Blue cheese or house dressing). $ 4.99
Fina Estampa Restaurant      Phone # 818-773-8981 21830 Nordhoff St. Chatsworth Ca 91311 Designed by Lordcuz